The Classic Mint Julep Recipe
Combine Bourbon, Mint, and Sugar Syrup for a Delicious Drink
Nov 9, 2009
When it comes to beverages and sporting events, there may not be a more compatible connection then the Mint Julep and The Kentucky Derby. Hosted every year first Saturday in May, the Kentucky Derby adopted the drink as the signature drink of the Derby in 1938.
However, prior to the Kentucky Derby, the Mint Julep is thought to have originated in the 1700’s on the Eastern Seaboard of what was then the 13 colonies under British rule. It is thought the original Mint Juleps were actually mixed with rye whiskey or rum because bourbon as it is known today was not around in bars and saloons.
The word “julep” is actually derived from a Persian word that means rose water. Supposedly centuries ago, there was a beverage named “julab” that was made from rose petals and water. After the drink migrated to the Mediterranean region the people substituted mint for rose petals because mint was so readily available in that area.
When the drink eventually made its way to what is now America it was a favorite among famers in the East and Southeast who would often have the cocktail to wake them up. The strong taste was said to make them ready for a long day of farming ahead.
Here is a great Mint Julep recipe to enjoy while watching the Kentucky Derby, having a fine meal at a restaurant or simply relaxing on the front porch.
Things You’ll Need
- Fresh mint leaves
- 1 tablespoon of sugar syrup
- Crushed ice
- 3 shots of bourbon
- Mint sprig for garnishing
Assembling the Mint Julep
- In a chilled glass, combine the mint leaves and sugar syrup.
- Mash the mint leaves and sugar syrup using a teaspoon.
- Fill the glass with crushed ice.
- Add three shots of bourbon over the ice.
- Garnish the drink with a fresh mint sprig and serve.
Try Making a Julep with Other Alcohol
Don’t be afraid to get creative and try making a Mint Julep utilizing dark or clear rum as a base. One may also substitute rye whiskey or vodka if that is a preferable alcohol than bourbon for dinner party guests.
Make it a Mint Julep Martini
This recipe can be easily translated to a martini glass. Rather than placing the ingredients right into the glass, put them in a cocktail shaker. Shake the drink vigorously and then strain into a martini glass.
Try Other Cocktail Recipes
For additional cocktail recipes, try making aBlueberry Martini, a Pumpkin Spice Martini or even a Strawberry Martini.
 |
